HOURS OF OPERATION
Wednesday – Saturday – 4PM to 10PM
Sunday – 10AM to 2PM (Brunch)
Business Casual to Casual
Grilled Asparagus with Hollandaise
Sweet Potato Fries
Hand Cut Fries
Back of the Stove Green Beans
Served with seasoned ranch fries
Grilled Chicken Sandwich
Grilled chicken on a brioche bun topped with bacon, pepper jack cheese, lettuce, onion, tomato and choice of dressing.
Our version of “Grilled Cheese,” Creamy Havarti and Gouda melted over a shredded brisket and apple wood smoked bacon, topped with tomato on Texas toast.
The Catfish Po’Boy
Breaded filet southern style channel catfish, fried golden brown, served on a hoagie roll with lettuce, tomato and Riverbend made garlic aioli.
The All-American Burger
Half-pound ground premium Akaushi steak burger with lettuce, tomato, pickles, onions and your choice of 3 toppings on a brioche bun.
The Riverbend Chow House Burger
Smokey andouille sausage and ground beef patty, served on a hearty bun with lettuce, tomato, pickles, onion and pepper jack cheese.
SOUP & SALAD
Chicken Taco Salad
Fresh mixed lettuce, Pico d Gallo, black bean, avocado, cheddar, tortilla chips, topped with a sliced grilled chicken breast and served with Riverbend chipotle ranch.
Riverbend House Salad
Fresh mixed lettuces, slide strawberries, pineapple chunks, dates, candied pecans, feta cheese topped with a sliced grilled chicken breast. Served with balsamic vinaigrette
The Steakhouse Salad
Grilled sirloin steak, served on top of fresh mixed lettuces, tomatoes, sliced cucumbers, avocado, red onion, grated cheddar, blue cheese crumbles and croutons.
A house favorite! Tender beef sirloin with mushroom and sour cream sauce over egg noodles.
Spicy tomato based stew filled with shrimp, chicken, andouille sausage and veggies over rice. Served with dinner salad.
Hand breaded chicken breast smothered in homemade marinara sauce and Italian cheese on a bed a pasta with your choice of marinara or alfredo sauce, served with a dinner salad.
No description necessary, it’s that good!! Served with your choice of Two Sides.
Hand Breaded Country Fried Steak
Hand breaded tenders beef cutlet smothered with roasted jalapeno country gravy. Served with your choice of two sides.
Hand Breaded Shrimp
Five Large butterflied shrimp, hand breaded and fried to golden brown. Served with your choice of two sides.
Southern Style Channel Catfish
Two hearty pieces of seasoned breaded, fried catfish. Served with your choice of two sides.
White flaky fish stuffed with savory crab topped with a garlic cream sauce. Served with your choice of two sides.
FROM THE GRILL
Chopped Beef Steak
10oz, hand packed Akaushi hamburger steak topped with sautéed mushrooms and onions. Served with your choice of two sides.
Marinated Grilled Chicken Breast
Tender, juicy chicken marinated in herbaceous medley grilled to perfections. Served with your choice of two sides.
Grilled Bone-In Pork Chop
Marinated bone-in pork chop topped with pineapple salsa. Served with your choice of two sides.
Chicken and Cheese tortellini
Marinated grilled chicken breast served on a bed of cheese tortellini topped with house made alfredo. Served with side salad.
Shrimp & Grits
8 large shrimp, marinated in Cajun seasoning, basil and garlic, served on a bed of creamy, cheesy Riverbend Steakhouse grits and side salad.
Barbecue Baby Back Ribs
Hickory smoked, slow cooked and falling off the bone glazed with barbeque sauce. Served with your choice of two sides.
Grilled Filet of Salmon
8oz wild caught North Atlantic Salmon, grilled and topped with lemon caper butter. Served with your choice of two sides.
Flank steak marinated in Cuban seasoning. Sliced thin, topped with Chimichurri Sauce
8oz Steak, hand cut from the rear back portion, just above the tenderloin, offering a lean well flavored, moderately tender cut of beef. Seasoned with house seasoning, grilled to perfection and topped with our signature steak butter. Served with your choice of two sides.
10-12oz steak, hand cut from the rib section. This boneless steak is rich, tender, juicy and full-flavored, with generous marbling throughout. Seasoned with house seasoning, grilled to perfection and topped with a signature steak butter. Served with your choice of two sides.
12oz steak, cut from the short loin, including the tenderloin, making for a cut of beef that include a Fillet Mignon and the KC Strip. Seasoned with house seasoning, grilled to your liking, and topped with our signature steak butter. Served with your choice of two sides.
8-10oz steak, hand cut from the tenderloin, this steak is an extremely tender, juicy, and flavorful thick cut of beef wrapped in bacon. Served with your choice of two sides.
Mug Root Beer
Diet Dr. Pepper
DRAFT BEER SELECTIONS
32 BEERS ON TAP
Marshall’s Sundown Wheat
Boulevard Tank 7
Pabst Blue Ribbon PBR
COOP F5 IPA
Sam Adams Boston Lager
Goose Island IPA
Sierra Nevada Pale Ale
HOUSE WINE SELECTIONS
Served on the rocks with salt on the rim
Turn N Burn Martini
Mango, orange, and passion fruit vodkas garnished with a jalapeño sliver
Chocolate Chip Cookie Dough Martini
Bailey’s, Kahlua, Godiva Chocolate liqueur and vodka
Strawberry Cheesecake Martini
Strawberry liqueur and vodka
Absolute Vodka, coconut rum, peach schnapps with a splash of cranberry and pineapple juice
Loaded Peach Tea
Deep Eddy Sweet Tea Vodka, peach schnapps and lemonade
Adult Cherry Limeade
Tito’s Vodka, Cherry Liquer, Lime Soda garnished with a lime
Cock N Bull Ginger Beer and vodka served over ice in a copper mug with a lime wedge
Cock N Bull Ginger Beer and Jameson Irish Whiskey served over ice in a copper mug with a lime wedge
Ricky’s Moonshine Margarita
Ole Smokey Moonshine, triple sec and house made margarita mix served on the rocks with salt on the rim
The Ultimate Margarita
Patron Silver tequila, Patron Citronage and house made margarita mix
In honor our favorite 173rd Infantry Airborne Paratrooper serving in Vicenza, Italy. A mixture of coconut rum, mango rum, blue curacao, peach schnapps, pineapple juice, and a splash of soda
Beefeater gin, whiskey, peach schnapps, and amaretto shaken with orange juice and served over ice
Crown Royal, peach schnapps and red bull served over ice
Jack Daniels Whiskey and Angry Orchard served over ice
Vanilla rum, Godiva white chocolate liqueur, and peppermint schnapps